Delicato & etc

These docs are mainly maintained by Seyoung Park.

Oriental Delicato

Rice

Abalone Wok

전복덮밥

Ingredient(2 ppl)
  • Abalone 4

  • oil 1 tbs

  • garlic 5 pieces

  • onion 1/4

  • 완두콩 삶은 것 1/3 cup

  • rice 2 bowl

  • sesame oil 1 ts

  • 굴소스 1/2 tbs

  • salt

  • pepper

  • sauce for abalone

    • oil 1/2 tbs
    • garlic 3 slices
    • soya sauce 1/2 tbs
    • 올리고당 1 tbs
  • garnish

    • lemon
    • 파채
How
  1. Fry rice

    • Chop onion, garlic, abalone organs

    • Fry onion & garlic with oil 1 tbs

      • Add Abalone organs
      • Add rice
      • Add 완두콩, 굴소스, 참기름
      • Season with salt & pepper
  2. Fry abalone

    • Fry garlic & oil

      • Add Abalone
      • When the abalones are yellow, add the sauce for the abalones
  3. Garnish with lemon peel slices


Natto avocdao rice

낫또 다이어트

Ingredient
How

Korean Curry [1]

Ingredients(4~5ppl)
  • 국거리 소고기 150~200g
  • 감자 2개
  • 양파 2개
  • 당근 1/2
  • 애호박 1/2
  • 버터 1.5T
  • 카레가루 3T
  • 우유 100ml(1/2 cups)
  • 들깨가루 1T
  • parmesan
How
  • 고기 절이기
    • 다진마늘, 후추, 청주/생강술
  • Fry
    1. Meat
    2. Onion
    3. Potato
    4. carrot
    5. water
    6. 애호박
  • Spices
    1. Milk
    2. 들깨가루
    3. parmesan

Beef porridge [2]

Ingredients(2~3ppl)
  • 소고기 다짐육 200g
  • rice 2 cups
  • onion 1/2
  • garlic 2
  • carrots 1/2
  • 들기름 2tbs
  • salt
  • 파뿌리
  • 물 1500ml
How
  • 쌀 불리기
  • 고기 맛술,간장으로 간하기
  • 야채 다지기
  • 고기,야채 볶기
  • 쌀 넣어서 같이 볶기
  • 쌀이 좀 하얘지면 육수 넣고 10분 끓이기
  • 소금으로 간 맞추기
  • 계란 풀기

Ssamjang

Ingredients(2~3ppl)
  • miso 1 TB
  • gochujang 1 TB
  • mashed garlic
  • chopped 1/4 onion
  • chopped chili
  • spring onion
  • sesame oil
  • sweet pear
  • vinegar
  • 매실액
  • 참깨
  • 고추가루 1 tp

Miso soup

http://www.menupan.com/Cook/CookQna/CookQna_view.asp?id=84617

Ingredients(4 ppl)
  • 쌀뜬 물
  • 멸치
  • 된장 한 스푼
  • 감자 2
  • 양파
  • 두부
  • 단호박
  • 배추
  • 고추가루
  • 고추
  • 멸치액젓
How
  • 쌀뜬 물에 멸치 넣고 우리기
  • 1시간 뒤 멸치 꺼내고 된장 한 스푼, 감자 넣기.
  • 팔팔 끓으면 불 줄이기
  • 양파, 두부, 단호박, 배추
  • 고추가루, 파, 고추 썰어 넣기
  • 멸치액젓으로 간 맞추기

Potato pencake

Ingredients
  • 고추 2개
  • 쪽파 5줄기
  • 소금
  • 감자
How
  • 감자 강판에 갈기
  • 채에 거르고 물기 빼기
  • 국물은 30분 가라앉히기

Bulgogi(500g)

http://bmsj.tistory.com/1199

How
  • 고기 물로 살짝 헹궈서 피 빼기
  • 고기 설탕 2.5 큰술 / 배즙으로 재우기 (20분)
  • 양념 섞기 - 양파 간 것, 2큰술 - 다진마늘 1큰술 - 간장 6큰술 - 후추가루 - 참기름 3큰술 - 물엿 1큰술 - 액젓 4큰술
  • 야채 넣기 - 양파 - 버섯 - 파 - 당근

Pajeoli

파절이 http://goodmotherstory.tistory.com/57 Ingredients ########### - 고추가루 - 파 - 설탕 - 고추장 - 간장 - 깨 - 참기름 - 매실액

양념 ## - 간장 1스푼 - 고추가루 1/2 - 설탕 1/2 - 식초 1스푼 섞기

  • 참기름 1스푼
  • 깨 1스푼

Reference

[1]http://m.post.naver.com/viewer/postView.nhn?volumeNo=5010657&memberNo=3149&vType=VERTICAL
[2]https://blog.naver.com/reser45/221187883372

Noodle

Goldong-noodle

골동면

Ingredient
  • 소면 or 메밀면 200g

  • cucumber 1/3

  • carrot 1 slice(6cm)

  • beef 1/3 cups

  • sesame oil 1 tbs

  • vinegar

  • 통깨

  • beef & 표고버섯 양념

    • soya sauce 1 tbs
    • sugar, sesame oil 1 ts
    • mashed garlic 1/2 ts
  • 소면 양념

    • 참기름 1ts
    • salt
How
  • 쇠고기와 불린 표고버섯을 곱게 채썰어 분량의 양념 재료를 넣어 섞기. 참기름과 빨리 볶아 식히기
  • 오이는 올려깍고, 당근은 채썰기. 팬을 달과 참기름을 두르고 소금 간하여 볶기
  • 끓는 물에 국수를 넣고, 끓어오르면 찬물 1컵을 두세 번 나누어 붓고 삶기
  • 국수가 말갛게 익으면 건져 찬물에 넣고 비벼가며 헹구기. 체에 밭친 뒤 불지 않도록 참기름, 소금을 넣어 양념
  • 넓은 볼에 볶아낸 채소와 고기를 섞기
  • 국수에 모든 걸 정리, 식초와 깨소금을 뿌려 자 어우러지도록 섞기

Pumpkin Soo-jae-bi

단호박 된장 수제비

Ingredient(2ppl)
  1. Dough

    • flour 1 cup
    • Steamed & peeled pumpkin 100g
    • salt
  2. Etc.

    • 멸치다시마육수 3 cups
    • 된장 1 ts
    • 바지락조개 100g
    • potatoes 1/2
    • onion 1/4
    • 대파 1/2
How
  • Steam pumpkin

    • Add 1~2 tbs of water
    • Microwave strong 3 min.
  • Make a dough

    • Mix the pumpkin with flour & salt
    • Add water if needed
    • Raise for 30 min. in a fridge
  • Soup

    • 육수 만들기
    • Add potato, onion and shells
    • After boiling, add miso
    • After boiling 2nd time, add the dough
    • When the dough is well-done, add spring onion

Soba salad

메밀국수샐러드

Ingredient(1~2 ppl)
  • smoked chicken breast
  • cucumber 1/4
  • paprika 1/2
  • soaked onion 1/4
  • salad 1 cup
  • soba 50g

For Dressing

  • sesame oil 1 ts
  • 쯔유 1 ts
  • soya sauce 2 ts
  • apple vinegar 2 tbs
  • 연겨자 1 ts

Ingredient
How

Ingredient
How

Ingredient
How

Ingredient
How

Poridge

Abalone

전복죽

  • 종이컵 하나 분량의 찹쌀 씻어서 30~60분 불리기

  • 전복 손질

    • 칫솔로 닦기
    • 전복 관자 떼기
    • 내장 분리.
    • 입부분 짤라 버리기
  • Fry with sesame oil

    • First normal skin only
    • When the skin is semi medium put organ
  • Boil with 7 cups of water all together

    • rice 1 cup
    • salt 1/2 ts,
    • 청주 2 tbs
  • Decorate with spring onions and sesame after the porridge is done

Soft-tofu beef porridge

연두부 쇠고기 죽

Ingredients
  • soaked rice 1 cup

  • 다진 쇠고기 1/3 cup

  • soft-tofu 1/2 cup

  • onion 1/3

  • salt

  • sesame oil 1 tbs

  • water 6 cups

  • soya sauce 1/2 tbs

  • beef sauce

    • soya sauce 1/2 tbs
    • chopped garlic 1/2 ts
    • sesame oil 1 ts
    • pepper
How
  • season beef
  • chop onion and soak rice for 1 hr.
  • 냄비에 참기름을 두르고 쇠고기와 다진 양파, 쌀을 넣어 볶다가 쌀알이 투명해지면 물을 붓고 끓이기
  • 쌀알이 퍼지기 시작하면 물기를 살짝 뺀 연두부를 숟가락으로 떠 넣고 국간장과 소금으로 간하기

Ingredients
How

Ingredients
How

Ingredients
How

Ingredients
How

Ingredients
How

Western

Lasagne

Cream

  • 100g butter
  • 80g flour
  • 1L milk
  • 100g parmesan
  • pinch of salt
  • pepper
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Ragu

  • olive oil

  • 500g upside of beef

  • 200g sausages

    • salt and pepper the meat
  • red wine

  • one big onion

    • sweat the meat
  • 2 cans of tomato sauce

  • 1/2 glass of wine + concentrated tomato

  • Basil

Sweat for 2 hours

Final

  • 500g lasagne sheets
  • Mozarella
  • parmesan
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Chicken in milk

Ingredients

  • lemon
  • chicken
  • milk
  • spinach
  • garlic
  • butter
  • cinamon

How-to

Meat

  • Seasoning: salt + pepper + olive oil ==> chicken
  • Boil. Put Butter. Caramelize
    • After caramelizing, throw the butter
  • Repeat step 2
  • Put third butter.
    • Put lemon peel, cinamon, garlic
    • Pepper, salt
    • milk
    • chicken
    • squeeze lemon
  • Oven 180 degrees for 1.5 hr
  • Prepare brocolli

Italian oil pickle

이탈리아식 버섯 오일 피클 >>>>>>> 587e2ebc7a240663a5cdc1b71ea2ffc6b3b61c4e

Salad

Tomato kidney bean salad

Ingredient

  • mini tomatoes 2 cups
  • kidney beans 2/3 cups
  • mint leaves 12
  • olive oil 1/4 cups
  • lemon 1/2
  • salt
  • pepper

How

  • Boil kidney beans for 10 min. Peel the covers

  • make dressing:

    • chop mint leaves
    • olive oil, lemon, salt
    • walnuts or 잣
  • mix


Pumpkin and Mushroom salad

Ingredient

  • 단호박 1/2
  • 느타리버섯 1/3 cup
  • onion 1/4
  • brocoli 5 송이
  • sweet potato 1
  • 검은 깨 1 ts

Dressing:

  • mayo 2 tbs
  • curry 1 ts
  • pepper, lemon

How

  • Onion:

    • Chop onion and season with salt for 20 min.
    • Rinse with water in order to remove salt and onion scent
    • Remove water
  • Scald brocoli and mushroom

  • Simmer sweet potato

  • 김이 오른 찜통에 단호박을 넣어 익힌 후 김 식으면 으깨기

  • 단호박에 카레가루와 마요, 후추, 레몬 넣고 섞은 후 채소를 넣고 검은 깨를 뿌리기


Tomato Marinade

Ingredient

  • mini tomato 30

  • basil leaves 3

  • 다진 양파 1 ts

  • 다진 피망 1 ts

  • Dressing

    • olive oil 4 tbs
    • vinegar 2 tbs
    • sugar 1 ts
    • salt

How

Soak tomatoes into boiling water shortly and peel them.


Salmon salad

Ingredient

  • salmon

  • salmon sauce

    • soya sauce 2 tbs
    • honey or sugar 1 tbs
    • ginger & garlic 1ts
    • 청주 3 tbs
    • wine vinegar 1 tbs
  • dressing

    • olive oil 3 tbs
    • 다진 잣 1 ts
    • chopped basil 1 tbs
    • vinegar 1 tbs
    • soya sauce 4 tbs
    • chopped garlic 1/2 ts
    • salt & sesame oil

How

  • season salmon with salt and leave

  • make salmon sauce

    • 분량의 재료를 섞어 팬에 넣고 한소끔 끓여 걸쭉해지면 그대로 식히세요
  • fry salmon

    • heat fan with olive oil
    • fry salmon little and add sauce
    • fry little more
  • when salmon is light pink add wine vinegar or lemon

  • deco with vegetables

    • 양상추

Soft-tofu & egg salad

훈제란 연두부 샐러드

Ingredient

  • eggs 3

  • soft-tofu 1 pack

  • blue cucumber 1/2

  • dressing

    • soya sauce 2 tbs
    • chopped spring onion 1 tbs
    • chopped garlic 1 ts
    • sugar 1 ts
    • sesame oil 1 ts
    • water 1tbs
    • sesame little

How

  • Keep all ingredients cool
  • Slice cucumber with a peeler and cut them into half
  • Slice boiled eggs into six pieces

Soft-tofu morning salad

연두부 모닝 샐러드

Ingredient

  • 로메인

  • 루꼴라

  • 토마토

  • 연두부

  • Dressing

    • Balsamic
    • soya sauce
    • 생강청
    • 매실청
    • 다진 마늘

Tofu vegetable salad

두부채소샐러드

Ingredient

How


Ingredient

How

Baking

Korvapuustit

Ingredients(15~20kpl)

  • Pullataikina:

    • milk 0.5L
    • tuorehiiva 50g
    • salt 1-2ts
    • sugar 2dl / 13tbs
    • kardemumma(cardamom) 1tbs
    • egg 1
    • puolikarkea flour 900g or 14dl or 84tbs
    • butter 100g
  • in-between

    • butter/margarin 50-100g
    • (fariini) sugar 0.5-1dl
    • cinamon 1-2tbs
  • outside

    • egg
    • raesokeria

How-to

  • Dough:

    • Mix yeast into warm milk. Add salt, sugar, cardamom and egg.
    • Mix wth flour
    • Mix butter
    • Let it rise into 2x size
  • Halve the dough. And flatten it into 30 x 50 cm

  • Apply butter, sugar and cinamon and roll

  • Cut the roll and apply egg and raesokeria

  • Bake in the oven at 225 degrees for 10 min.

Food for chemotherapy

When your mouth or throat hurts

Seafood seaweed soup

Ingredients
  • Seaweed
  • mussel
  • little neck clam; 바지락
  • shrimp
How

Potato soft-tofu soup

Ingredients
How

Soya bibim noodle

Ingredients
  • 다진 쇠고기
  • sesame oil
  • mashed garlic
  • shredded young pumpkin (애호박)
  • 느타리버섯
  • carrots
How
  • Fry

    • beef
    • sesame oil
    • garlic
  • Add & fry

    • young pumpkin
    • 느타리버섯
    • carrots
  • Add 5 tbs of water and fry until liquid is seasoned well.

  • Prepare noodle(소면)

  • Deco the noodle with vegetables, beef and sauce.

    • Sauce:

      • soya
      • sugar
      • chopped spring onion
      • garlic
      • sesame oil
      • sesame

Rolled dumplin

Ingredients (10ppl)
  • 숙주 600g
  • 두부 꼭 짠것 700g
  • 당면 200g
  • minxed pork 400g
  • minxed beef 200g
Meat marinade
  • mashed garlic
  • salt
  • pepper
  • sesame oil
  • 청주
Overall marinade
  • chopped spring onion 1.5
  • mashed garlic 3 tbs
  • egg 4
  • 깨소금
  • 소금
  • pepper
  • sesame oil
How
  • Build the inner stuff as a ball.
  • Roll it on flour so it’s covered by flour.
  • Dip the ball into water quickly
  • Repeat the above 3~4 times
  • Boil the balls

When the taste sensation has changed

Garden salad

Ingredients
  • radish

  • pineapple

  • 치커리

  • red onion

  • chicken breast

  • boiled egg

  • Dressing – blend the followings –

    • pineapple
    • water
    • olive oil
    • salt
    • pepper
How

Mix the vegetables and chicken and dress.


To encourage appetite

Strawberry soft-tofu shake

Ingredients
  • soft-tofu
  • strawberry
  • sugar
How

Blend!

Black sesame soft-tofu porridge

Ingredients
How
  • Blend

    • black sesame
    • soaked rice
    • soft-tofu
  • Filter the blended

  • Boil with water.

  • Season with milk


Anti-nauseating

메스꺼움을 가라앉히는 음식

Fruit spinach salad

Ingredients
  • pineapple

  • walnuts

  • spinach

  • mini tomato

  • fig(무화과)

  • Apple

  • dressing(blend the following)

    • apple vinegar
    • orange
    • salt
    • pepper
    • olive

Pear shake

Ingredients
  • pear
  • lemon
  • milk
  • ice

Soya-milk green gram porridge

두유 영양 녹두죽

How
  • Soak

    • green gram
    • glutinous rice(찹쌀)
    • rice
  • peel & blend green grams

  • boil the three

  • add soya milk & keep boiling

  • season


When smell is the issue

Pineapple soup

Ingredients
  • pineapple 1/6
  • honey 2 tbs
  • lemon 1 tbs
  • pepper
  • salt
  • olive oil 1 ts
How

Mix all and keep it in a fridge


When your mouth is dry

Banana salad

Ingredients
  • Banana 1
  • mini tomato 2
  • fig(무화과) 1
  • orange 1/4
  • baby vegetables
How

Cut & mix the fruits & vegetables. Dress; citron 50g & olive oil 50g. Season with salt & pepper. Add fruits if you want to.


When you need to gain weight

Brocoli button mushroom soup

Ingredients
  • Brocoli
  • onion
  • flour
  • milk
  • cream
  • cheese
How
  • Chop & fry onion, mushrooms and brocoli
  • Add flour and keep frying
  • Add water and grind with a mixer
  • Boil with milk, cream and cheese

Anti-constipation

변비에 도움되는 것

Yogurt blue cucumber salad

How
  • Season yogurt

    • honey
    • salt
    • pepper
  • Add

    • mini tomatoes
    • cucumber
    • baby vegetables

Anti-diarrhea

설사할 때 먹기 좋은 것

Yam potato porridge

마(麻) 감자죽

Ingredients
How

You can add tofu.

Whitefish porridge

Miso rice noodle

Banana apple ball

How
  • Make a ball with

    • mashed banana
    • blended apple
    • rice powder
    • salt
  • 찜통에 찌기

Apple rice gruel

사과미음

How
  • Blend

    • soaked rice
    • peeled apple
  • Boil and season with salt

Shrimp crab soft-tofu soup

새우 게살 연두부탕


Reinforce immune system

Beef steak

Ingredients
  • 소고기 등심
  • 완숙 토마토
  • onion
  • olive oil
  • apple vinegar
  • honey
  • parsley
  • 돌나물
How
  • Steak

    • season with salt & pepper
    • gril with olive oil
  • Tomato salsa

    • season tomato & onion

      • olive oil
      • apple vinegar
      • honey
      • chopped parsley
  • 돌나물

    • season

      • salt
      • sesame oil
      • soya sauce

Bike

Tyre

Schwalbe Marathon 26” 32-559 Reflex Green Guard(https://www.bike-discount.de/en/buy/schwalbe-marathon-26-32-559-reflex-green-guard-682209)

  • Size: ETRTO 32-559 (26 x 1.25 Inch)
  • Typ: Wired
  • Compound: Endurance
  • Execution: GreenGuard, E-25
  • Skin: Twin
  • Pressure: 4.50 - 6.50 Bar (65 - 95 psi)
  • Maximum load: 80 kg
  • EPI: 67
  • Profil: HS420

Tube

Schwalbe Tube SV 12A for 26”. 120g

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Bar

440mm width. 22mm diameter

Metadocs

These docs are open source: all content is licensed under CC-BY 4.0 and all examples under CC0 (public domain). Additionally, this is an open project and we strongly encourage anyone to contribute. For information, see the About these docs and the Github links at the top of every page.

About these docs

These docs are literally my digitized master studies and Aalto University. I make notes about courses I take. Much content is brought from somewhere else such as blogs, Stackoverflow, Wikipedia and etc. I try to be strict with citation as much as possible. You may fork it or do whatever you may want to do.

The structure of this docs is forked from Aalto University CS-IT documentation page, http://scicomp.aalto.fi. I work there.

Contributing

This documentation is Open Source (CC-BY 4.0), and we welcome contributions from the Aalto community. The project is run on Github (https://github.com/AaltoScienceIT/triton-docs).

To contribute, you can always use the normal Github contribution mechanims: make a pull request or comments. If you are at Aalto, you can also get direct write access. Make a github issue, then contact us in person/by email for us to confirm.

The worst contribution is one that isn’t made. Don’t worry about making things perfect: since this is in version control, we track all changes and will just fix anything that’s not perfect. This is also true for formatting errors - if you can’t do ReStructudedText perfectly, just do your best (and pretend it’s markdown because all the basics are similar).

Contributing gives consent to use content under the licenses (CC-BY 4.0 or CC0 for examples).

Requirements and building

The only software needed is Sphinx: Debian package python-sphinx, : PyPI: python-sphinx. It is already installed on Aalto workstations.

To build the docs, run make html.

HTML output is in _build/html/index.html, and other output formats are available as well.

Editing

Look at examples and copy. To add sections, add a new page in a subfolder. Link it from the main Table of Contents (toctree) in index.rst to have the document appear and be cross-referenced.

You can see a complete example from UiT: source and compiled HTML.

ReStructured text

ReStructured Text is similar to markdown for basics, but has a more strictly defined syntax and more higher level structure. This allows more semantic markup, more power to compile into different formats (since there isn’t embedded HTML), and advanced things like indexing, permanent references, etc.

Restructured text home and quick reference.

Note: Literal inline text uses `` instead of a single ` (second works but gives warning).

A very quick guide is below.


Header style:

\=====
Title
\=====

Heading1
\=======

Heading2
\#######

Heading3
\^^^^^^^

Heading4
\*******

Heading5
\+++++++

Inline code/monospace, emphasis, strong emphasis

``Inline code/monospace``, *emphasis*, **strong emphasis**

Block quote
Block quote
::

  Block quote
  Block quote

Block quotes can also start with paragraph ending in double colon, like this:

Block quote
Block quotes can also start with paragraph ending in double colon,
like this::

    Block quote

Inline link, or anonymous, or separate, or different text links. Trailing underscores indicate links.

Inline `link <http://python.org>`_, or
anonymous__, or
separate_, or
`different text <separate_>`_ links.
Trailing underscores indicate links.

__ http://python.org

.. _separate: http://python.org

Linking to the web. If possible use a permanent reference (next section), but you can also refer to specific files by name. Note, that for internal links there are no trailing underscores:

:doc:`../tut/interactive.rst`  (recommended)
`../tut/interactive.rst`       (short, no warning if link breaks)

With different text:
:doc:`Text <../tut/interactive.rst>`  (recommended)
`Text <../tut/interactive.rst>`       (short, no warning if link breaks)

Internal links. Permanent references across files

Label things this way (note only one colon):

.. _label-name:

Reference them this way:

:ref:`label-name`     (recommended)
`label-name`          (short, no warning if link breaks)
`Text <label-name>`   (short, no warning if link breaks)

Notes, warnings, etc.

Note

This is a note

Warning

This is a warning

.. note::

  This is a note

.. warning::

  This is a warning