Western

Lasagne

Cream

• 100g butter
• 80g flour
• 1L milk
• 100g parmesan
• pinch of salt
• pepper

Ragu

• olive oil

• 500g upside of beef

• 200g sausages

  • salt and pepper the meat

• red wine

• one big onion

  • sweat the meat

• 2 cans of tomato sauce

• 1/2 glass of wine + concentrated tomato

• Basil

Sweat for 2 hours

Final

• 500g lasagne sheets
• Mozarella
• parmesan

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Chicken in milk

Ingredients

• lemon
• chicken
• milk
• spinach
• garlic
• butter
• cinamon

How-to

Meat

• Seasoning: salt + pepper + olive oil ==> chicken

• Boil. Put Butter. Caramelize

  • After caramelizing, throw the butter

• Repeat step 2

• Put third butter.

  • Put lemon peel, cinamon, garlic
  • Pepper, salt
  • milk
  • chicken
  • squeeze lemon

• Oven 180 degrees for 1.5 hr
• Prepare brocolli

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Italian oil pickle

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